Recipes

Kunafa Cookies (8 people)

Ingredients: 700g toasted kunafa 1 bar of milk chocolate 100g pistachios Preparation: 1. Melt the chocolate and mix it with the toasted kunafa. 2. Shape into equal-sized circles. 3. Garnish with...

Kunafa Bracelets and Cones (8 people)

Ingredients: 1 box Kunafa Bracelets 1 box Kunafa Cones 150g melted butter 100g Lotus cream 100g chocolate spread 100g Kinder chocolate 150g pastry cream 150g raw cream 50g powdered sugar 600ml milk...

Kunafa with Dates (4 people)

Ingredients: 350g toasted kunafa 300g dates 100ml hot water Chocolate sauce 50g hazelnuts Preparation:  Pour hot water over the dates and microwave for 4 minutes.  Blend the dates using a...

Molten Kunafa (4 people)

Ingredients: 350g toasted kunafa 350g chocolate spread 100g glucose syrup 100g sugar 100g water Preparation:  Heat the glucose syrup with sugar and water over the stove for 10 minutes, then...

Goulash Cups (4 people)

Ingredients: 1 pack of phyllo pastry 100g melted butter 100g glucose syrup 100ml water 100g sugar 100g raw Chantilly cream 100g pastry cream 350ml milk 50g almond slices Preparation:  Toast the...

Tres Leches (4 People)

Ingredients: 250g vanilla sponge cake 3 eggs 50ml water Sweetened Condensed Milk: 100g powdered milk 100g powdered sugar 50g hot water 250ml milk (for soaking the cake) Cream Layer: 200g raw...