Recipes
( Profiteroles ) – Serves 8
Ingredients:For the Profiteroles:500 ml water280 g flour8 eggs150 g butter4 g vanillaFor the Filling Cream:300 g pastry cream powder300 g whipped cream powder650 ml milkFor Decoration:200 g dark chocolate (melted)100...
( Profiteroles ) – Serves 8
Ingredients:For the Profiteroles:500 ml water280 g flour8 eggs150 g butter4 g vanillaFor the Filling Cream:300 g pastry cream powder300 g whipped cream powder650 ml milkFor Decoration:200 g dark chocolate (melted)100...
( Swiss Roll ) – Serves 8
Ingredients:For the Cake:300 g vanilla sponge cake mix50 ml water3 eggs2 g vanillaFor the Mousse Cream:150 g vanilla mousse powder200 ml milk200 g strawberry fillingTools:Parchment paperPreparation:1. Whisk the vanilla sponge...
( Swiss Roll ) – Serves 8
Ingredients:For the Cake:300 g vanilla sponge cake mix50 ml water3 eggs2 g vanillaFor the Mousse Cream:150 g vanilla mousse powder200 ml milk200 g strawberry fillingTools:Parchment paperPreparation:1. Whisk the vanilla sponge...
( Black Forest Cake ) – Serves 8
Ingredients:For the Cake:500 g chocolate sponge cake mix6 eggs100 ml water2 g vanillaFor the Cream:300 g whipped cream powder500 ml milk250 g dark chocolate (grated)1 jar of canned cherries (for...
( Black Forest Cake ) – Serves 8
Ingredients:For the Cake:500 g chocolate sponge cake mix6 eggs100 ml water2 g vanillaFor the Cream:300 g whipped cream powder500 ml milk250 g dark chocolate (grated)1 jar of canned cherries (for...